Strawberry seed is used to produce a unique, cold-pressed, fruit oil – a natural ingredient in feed and cosmetic applications.

The raw material for oil pressing is characterised by:

• high content of unsaturated fatty acids omega-3 (approx. 35%) and omega-6 (approx. 45%)
• high content of vitamins A and E
• has regenerative, moisturising, antibacterial and antiviral effects, slows down the skin ageing process, helps maintain an appropriate level of skin hydration, and protects against UV-B and UV-C radiation (the skin’s natural protective barrier)