Ethiopian
Ethiopian

Dried apples are made by drying high-quality apple pomace from fruit and vegetable juice plants. The dried fruits are subjected to sieving and granulation processes.

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Benefits of use
  • improves feed palatability
  • improves the feeling of satiety
  • regulates digestion
  • contains antioxidants
  • presents detoxicative effect
  • contains a high content of vitamins A, B1, C,

*Available in any fraction and packaging upon request.
**Pellet available in various sizes, according to customer request.